Save yourself and Save the Planet!

Take the pledge to Go COW FREE! for 1 Year

From a climate perspective, flesh from cows is in a class by itself. It takes a lot of energy and other natural resources to (i) produce cattle feed, (ii) manage the animals’ manure (a major emitter of methane, a potent GHG), (iii) get the livestock to market, (iv) slaughter the animals, (v) process and package the flesh, (vi) dispose of the greater part of the carcass that will not be used as human food, (vii) market the retail cuts, (viii) transport them home from the store, (ix) refrigerate them until dinner time, and then (x) cook the flesh. On top of this, cattle feed and production are subsidized more than any other food product, and cow carcass is widely promoted as part of toxic masculinity. Go plant-based for the planet, or least go cow-free!

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